May 22, 2008

  • Self-education

    Teaching tea business scientifically…

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    Prof. Su Zhucheng of Zhijiang Forestry University has authored a book titiled “Zhong Guo Cha Chan Ye” meaning the “Production Business of Chinese Tea” and he presented me a copy while I visited him in Lin’an at his College of Tea, which is 60 kilometers west of Hangzhou.

    It is so compelling for me to learn chinese to read this book now and understand the scientific approach to the study of tea and training the students to produce better and better teas for the service of mankind.

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